RUDY'S CREAMED CORN

Rudy's Creamed Corn image

A sweet tasty temptation to anyones tongue. Delicious. This recipe has been reduced in fat and calories from the original.

Provided by queenofpink

Categories Corn

Time 2h15m

Yield 5 serving(s)

Number Of Ingredients 6

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Ingredients

16 ounces frozen whole kernel corn
6 ounces fat free cream cheese
1/2 cup heavy whipping cream
8 tablespoons Splenda sugar substitute
1/4 teaspoon black pepper
1/8 cup unsalted butter

Steps:

Spread corn over bottom of a crockpot or slowcooker.
Top with cream cheese, cubed into pieces.
Mix remaining ingredients together and pour over corn.
Cover and cook on high heat for 2-3 hours till creamy. Stir occasionally as it cooks.

Nutrition Facts : Calories 266.1, Fat 14.5, SaturatedFat 8.7, Cholesterol 48.9, Sodium 251.5, Carbohydrate 29.4, Fiber 2.4, Sugar 6.5, Protein 8.9

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