Make and share this Rotel Grits recipe from Food.com.
Provided by Christy Luster
Categories Breakfast
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Prepare grits according to package directions.
- Dump in other ingredients and melt.
Nutrition Facts : Calories 433.2, Fat 15.2, SaturatedFat 9.5, Cholesterol 53, Sodium 1097.5, Carbohydrate 57, Fiber 0.9, Sugar 4.9, Protein 16.6
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