ROSEMARY CHICKEN WINGS
Make and share this Rosemary Chicken Wings recipe from Food.com.
Provided by Theresa Thunderbird
Categories Chicken
Time 35m
Yield 1 Dozen
Number Of Ingredients 8
Steps:
- Preheat broiler.
- In a small saucepan over low heat,heat butter until melted.
- Stir in parsley, lemon juice, rosemary and paprika.
- Arrange wings in broiler pan,brush with some butter mixture, sprinkle lightly with salt and pepper.
- Broil wings about 7-9 inches from the heat for 10 minutes. Turn wings over; brush with remaining butter mixture and sprinkle with salt and pepper.
- Broil 10 more minutes or until wings are tender (I like them browned and crispy).
Nutrition Facts : Calories 2934.2, Fat 227.5, SaturatedFat 80.1, Cholesterol 996.1, Sodium 1160.3, Carbohydrate 1.8, Fiber 0.5, Sugar 0.4, Protein 208.9
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