ROSEMARY AND GARLIC HASH BROWN POTATOES
Make and share this Rosemary and Garlic Hash Brown Potatoes recipe from Food.com.
Provided by chef 1018770
Categories Breakfast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat the oil in a skillet over medium heat.
- Mix together the potatoes, onion, garlic, and rosemary.
- Check seasonings (salt and pepper to taste.).
- Add the mixture to the pan and press down with a spatula.
- Cover and cook for 15 minutes.
- Remove the lid and flip the mixture to brown the other side (uncovered) for an additional 15 minutes.
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