ROOT BEER JELLY/MOUNTAIN DEW JELLY OR ANY SODA
I received this recipe from a pen pal.
Provided by Rev BJ Friley
Categories Jams & Jellies
Time 30m
Number Of Ingredients 5
Steps:
- 1. Combine soda, lemon juice, and pectin in large heavy pot. Whisk.
- 2. Heat to rolling boil, stirring constantly. Boil for 1 minute.
- 3. Add butter, sugar. Stirring constantly
- 4. Return to boil and boil for 1 minute.
- 5. Remove from heat. Remove foam, if needed.
- 6. Ladel in hot jars leaving 1/4 inch head space.
- 7. Process in hot water bath for 10 minutes.
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