ROLL-UPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roll-Ups image

Yummy salami, onion,and cream cheese roll ups for an appetizer or a party! Secure the roll ups with toothpicks, and cut them into bite size pieces. Sometimes I make different versions, so I can have a platter that includes roll-ups with onions and pickles. Something for everyone! You can use pickles in place of green onions, if desired.

Provided by jabaran

Categories     Appetizers and Snacks     Meat and Poultry

Time 10m

Yield 5

Number Of Ingredients 3

5 slices hard salami
1 (8 ounce) package cream cheese, softened, or as needed
5 green onions, trimmed

Steps:

  • Lay salami slices on a plate and spread cream cheese on each. Place 1 green onion at the end of each piece of salami and roll salami around onion; secure with a toothpick.

Nutrition Facts : Calories 270.3 calories, Carbohydrate 3.4 g, Cholesterol 77.6 mg, Fat 24.2 g, Fiber 0.4 g, Protein 10.2 g, SaturatedFat 12.9 g, Sodium 704.8 mg, Sugar 0.4 g

There are no comments yet!