ROCKY ROAD BROWNIES

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Take the quick route to Rocky Road brownie heaven. Rocky Road Brownies call for a brownie mix with all the fixin's thrown in. It's so easy!

Provided by My Food and Family

Categories     Recipes

Time 50m

Yield 32 servings

Number Of Ingredients 5

1 pkg. (18 to 20 oz.) brownie mix (13x9-inch pan size)
2 cups JET-PUFFED Miniature Marshmallows
1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, chopped
1/4 cup milk
1/2 cup chopped walnuts

Steps:

  • Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Prepare brownie batter and bake in prepared pan as directed on package for cake-like brownies.
  • Sprinkle hot brownie with marshmallows.
  • Cook semi-sweet chocolate and milk in saucepan on low heat until chocolate is completely melted and mixture is well blended, stirring frequently; drizzle over marshmallows. Sprinkle with nuts. Cool completely.

Nutrition Facts : Calories 130, Fat 6 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

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