ROCKY ROAD BROWNIES

Rocky Road Brownies image

Make and share this Rocky Road Brownies recipe from Food.com.

Provided by gailanng

Categories Dessert

Time 40m

Yield 24 brownies

Number Of Ingredients 11

Ingredients

1 (12 ounce) package semi-sweet chocolate chips
1 cup butter (2 sticks)
4 eggs
3 cups flour
2 cups sugar
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla
3 cups miniature marshmallows
1 1/2 cups chopped pecans
1 (6 ounce) package semi-sweet chocolate chips

Steps:

Melt 12 ounce package chocolate chips in medium saucepan over medium-low heat, stirring occasionally; cool.
In mixer bowl, beat chocolate mixture, eggs and sugar. Blend in flour, baking powder, salt and vanilla. Spoon into greased 9x13" baking pan.
Bake in a preheated 375 degree oven 25 minutes. Remove from oven, sprinkle with marshmallows, pecans and remaining chocolate chips, in that order. Continue baking until golden (15-20 minutes). Cool. Cut with knife dipped in warm water.

Nutrition Facts : Calories 370.9, Fat 19.9, SaturatedFat 9.3, Cholesterol 51.3, Sodium 150.8, Carbohydrate 48.4, Fiber 2.3, Sugar 32.2, Protein 4.4

*** Explore more Rocky Road Brownies Recipes »

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