ROCKY ROAD BROWNIES

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Rocky Road Brownies image

Make and share this Rocky Road Brownies recipe from Food.com.

Provided by gailanng

Categories     Dessert

Time 40m

Yield 24 brownies

Number Of Ingredients 11

1 (12 ounce) package semi-sweet chocolate chips
1 cup butter (2 sticks)
4 eggs
3 cups flour
2 cups sugar
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla
3 cups miniature marshmallows
1 1/2 cups chopped pecans
1 (6 ounce) package semi-sweet chocolate chips

Steps:

  • Melt 12 ounce package chocolate chips in medium saucepan over medium-low heat, stirring occasionally; cool.
  • In mixer bowl, beat chocolate mixture, eggs and sugar. Blend in flour, baking powder, salt and vanilla. Spoon into greased 9x13" baking pan.
  • Bake in a preheated 375 degree oven 25 minutes. Remove from oven, sprinkle with marshmallows, pecans and remaining chocolate chips, in that order. Continue baking until golden (15-20 minutes). Cool. Cut with knife dipped in warm water.

Nutrition Facts : Calories 370.9, Fat 19.9, SaturatedFat 9.3, Cholesterol 51.3, Sodium 150.8, Carbohydrate 48.4, Fiber 2.3, Sugar 32.2, Protein 4.4

*** Explore more Rocky Road Brownies Recipes »

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