ROASTED VEGETABLES - SWEET BASIL

ROASTED VEGETABLES - SWEET BASIL image

Yield 4-6 servings

Number Of Ingredients 9

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4 tbls OO
Pepper
1 large carrot, peeled and halved, and sliced into 1/2 inch wide slices.
1 beet, rinsed and sliced into 1/2 inch wide pieces
1 small eggplant, qtred and sliced int 1/2'
1 large zucchini, halved and sliced into 1/2'
1 large portobello, stemmed and sliced into 1/2'
1 dozen white mushrooms qtred
1 spanish onion, wedged.

Steps:

Preheat oven to 400 in a large bowl, toss the carrot with 1 tbls of the OO and sprinkle with some S&P Arrange the carrots on the large baking sheet and roast on the bottom rack for 5 mins. Toss the beets w/ 1 tbls of OO and sprinkle with S&P. Arrange the beets on a seperate baking sheet, sprinkle with some water, and roast on the bottom rack for 15-20 mins, until caramelized, flipping 1 or 2 times to prevent from burning Toss the remaining vegetable w/ the remaining 2 tbls of OO and sprinkle w/ S&P. Addthis mixture to the baking sheet with the softened carrots. Roast all of these vegetables together for 10-15 mins, until caramelized, flipping 1-2 times to prevent from burning.