Make and share this Roasted Tomatillo Guacamole recipe from Food.com.
Provided by Ceezie
Categories Vegetable
Time 25m
Yield 1 1/2 cups
Number Of Ingredients 9
Steps:
- In a large, unoiled frying pan over medium heat, pan-roast the JalapeƱos, onion, garlic, and tomatillo on all sides, 20 to 25 minutes total.
- In a blender, whirl the vegetables with water until blended but still chunky.
- Add avocado and lime juice; pulse until blended.
- Add cilantro and salt, pulse to combine, and add more salt and/or lime juice to taste.
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