ROASTED STUFFED PIG

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Roasted Stuffed Pig image

Provided by Food Network

Categories     main-dish

Time 11h5m

Number Of Ingredients 7

100 pound pig
10 apples, roughly chopped
1 pound brown sugar
3/4 cup chipotle powder
1/4 cup salt
10 pounds bulk pork sausage
2 large heads green cabbage, sliced

Steps:

  • Salt and pepper inside and outside of the pig. Combine stuffing ingredients and fill cavity of the pig. Roast pig over charcoal and hickory wood, slowly for about 10 to 11 hours at 275 degrees.

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