ROASTED SILVER QUEEN CORN WITH CILANTRO-LIME BUTTER

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Roasted Silver Queen Corn with Cilantro-Lime Butter image

Though our recipe calls for this corn to be baked in the oven, it would also be good cooked on the grill.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 7

8 tablespoons (1 stick) unsalted butter, softened
2 tablespoons finely chopped fresh cilantro leaves
1 tablespoon fresh lime juice and zest of 1 lime
1/8 teaspoon cayenne, or to taste
1/2 teaspoon salt
1/4 teaspoon freshly ground pepper
8 to 10 ears Silver Queen or other white corn, in husk

Steps:

  • Combine butter, cilantro, lime juice and zest, cayenne, salt, and pepper.
  • Heat oven to 450 degrees. Leave husks on, but pull off any loose silk or dried husk. Roast 6 to 10 minutes, turn, and roast 6 to 10 minutes more, or until tender when pierced with a knife. Serve with cilantro-lime butter.

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