ROASTED RED PEPPER DIP

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Roasted Red Pepper Dip image

Provided by Food Network

Categories     appetizer

Time 6m

Yield 4 Servings

Number Of Ingredients 4

1 cup Roasted red bell peppers, drained (no need to chop)
¼ cup Mayonnaise, low fat
1½ tsp. Lime juice
1½ tsp. Taco seasoning

Steps:

  • 1.Place all ingredients in a food processor and blend until smooth. It is okay to leave the dip a little chunky versus totally smooth (per your preference). 2.Serve cold with Mission® chips.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #appetizers     #vegetables     #oven     #easy     #dips     #dietary     #high-calcium     #low-carb     #high-in-something     #low-in-something     #peppers     #equipment     #3-steps-or-less

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