ROASTED ONION AND GARLIC SOUP
When I was a young girl, I would watch my mother and grandmother cook. My grandmother especially made a soup that we called "poor man soup". After all these years, I totally love making soup...it is such a comfort food for me.
Provided by Linda Tennant
Categories Cream Soups
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Place the unpeeled onions and garlic bulb in a 15in. x 10in. x 1in. baking pan coated with cooking spray. Spritz with cooking spray. Bake, uncovered, at 450 degrees for 50-60 minutes or until tender.
- 2. When cool enough to handle, peel the onions and garlic. Place in a blender; add 1 cup of broth. Cover and process until smooth; transfer to a large saucepan.
- 3. Add the buttermilk, thyme, pepper and remaining broth, heat through. Garnish with cheese.
- 4. Makes 2 quarts
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