ROASTED NUTMEG CAULIFLOWER

Roasted Nutmeg Cauliflower image

A variation from the Food You Crave. Time to relax while in the oven.:) I suppose it all depends upon the size of the floret how much roasting time is needed.

Provided by WiGal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 head cauliflower, about 2 pounds cut into bite sized florets
2 tablespoons extra virgin olive oil
1/4 teaspoon ground nutmeg (or more)
1/2 teaspoon kosher salt
3 tablespoons Greek yogurt

Steps:

Preheat the oven to 425 degrees.
Place the cauliflower in a 9X13 inch baking dish, toss with the oil, and sprinkle with the nutmeg and salt.
Cover.
Roast for 20 to 30 minutes, stir occasionally-edges should get toasty.
Top with yogurt.

*** Explore more Roasted Nutmeg Cauliflower Recipes »

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