ROASTED CHERRY TOMATOES WITH MINT
Time 15m
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 425°F.
- Toss tomatoes with oil, salt, and pepper in a small baking pan and roast in middle of oven until skins just begin to split, 5 to 10 minutes.
- Sprinkle tomatoes with mint.
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