ROASTED CAULIFLOWER WITH ASIAGO AND ORANGE

Roasted Cauliflower with Asiago and Orange image

Add a little flair to basic cauliflower by stirring in orange peel and Asiago cheese.

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 40m

Yield 10

Number Of Ingredients 6

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Ingredients

3 tablespoons olive oil
1/2 teaspoon salt
1/2 teaspoon grated orange peel
1/4 teaspoon pepper
2 lb cauliflower florets
1 cup shredded Asiago cheese

Steps:

Heat oven to 450°F. In large bowl, mix oil, salt, orange peel and pepper; toss in cauliflower until evenly coated. Place mixture in ungreased 15x10x1-inch pan.
Bake 20 to 25 minutes; stir. Sprinkle with cheese. Bake 1 to 2 minutes longer or until cheese is melted.

Nutrition Facts : Calories 120, Carbohydrate 5 g, Cholesterol 10 mg, Fat 2, Fiber 2 g, Protein 4 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 3 g, TransFat 0 g