I made this recipe up after searching the internet for Fat Free Kulfi. It is based upon the recipe by Monica Bhide, from her book The Spice is Right- Indian Cooking for Today. You can find the original recipe at fabulousfoods.com.
Provided by Shannon Holmes
Categories Frozen Desserts
Time 4h5m
Yield 17 pops
Number Of Ingredients 5
Steps:
- Blend all ingredients in blender.
- Pour evenly among 17 ice cream pop molds and insert sticks.
- Freeze at least 4 hours.
- Betcha can't eat just one, I couldn't.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #5-ingredients-or-less #desserts #lunch #eggs-dairy #fruit #asian #indian #easy #diabetic #kid-friendly #frozen-desserts #food-processor-blender #freezer #dietary #comfort-food #taste-mood #equipment #small-appliance #number-of-servings
You'll also love