ROASTED BRUSSELS SPROUTS GRATIN

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Roasted Brussels Sprouts Gratin image

Serve Roasted Brussels Sprouts Gratin as a dinner side and watch the whole family dig in! This recipe calls for creamy alfredo, Parmesan & Brussel sprouts.

Provided by My Food and Family

Categories     Vegetable Recipes

Time 27m

Yield 4 servings

Number Of Ingredients 3

1 lb. Brussels sprouts , trimmed, cut lengthwise in half
1 cup CLASSICO Creamy Alfredo Pasta Sauce
1/2 cup KRAFT Shredded Parmesan Cheese

Steps:

  • Heat oven to 400ºF.
  • Place Brussels sprouts, cut sides down, on baking sheet sprayed with cooking spray.
  • Bake 10 to 12 min. or until tender. Remove from oven. Heat broiler.
  • Place sprouts in medium bowl. Add pasta sauce; mix lightly. Spoon into 8-inch square pan sprayed with cooking spray; top with cheese.
  • Broil, 4 inches from heat, 2 to 3 min. or until cheese is lightly browned.

Nutrition Facts : Calories 160, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 600 mg, Carbohydrate 13 g, Fiber 4 g, Sugar 3 g, Protein 10 g

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