ROASTED ASPARAGUS BUNDLES

Roasted Asparagus Bundles image

Provided by Robin Miller : Food Network

Time 30m

Yield 4 servings

Number Of Ingredients 5

Ingredients

1 pound fresh asparagus spears, tough ends trimmed and discarded
4 scallions, root end trimmed
1 tablespoon olive oil
1/2 teaspoon salt
1/4 teaspoon ground black pepper

Steps:

Preheat oven to 400 degrees F.
Place asparagus and scallions on a baking sheet. Drizzle with oil and sprinkle with salt and pepper. Roast 25 to 30 minutes, until tender. Wrap individual portions of asparagus with scallion to tie into bundles.

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