ROAST BEEF SANDWICH WITH SPICY MAYO AND AVOCADO

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Roast Beef Sandwich with Spicy Mayo and Avocado image

This sandwich is to die for! If you like the ingredients, you'll love them together in this sandwich!

Provided by ciao4293

Categories     Lunch/Snacks

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 9

3/4 cup mayonnaise
1 -1 1/2 tablespoon Tabasco sauce (more or less to taste)
1/4 cup chopped cilantro
good crusty rolls or 1 long French bread, cut horizontally and hollowed out somewhat
1 lb good quality deli roast beef
salt
1/2 lb swiss cheese or 1/2 lb provolone cheese
1 large avocado, peeled,pitted,and thinly sliced,dipped in lemon juice to prevent browning
crispy romaine lettuce

Steps:

  • Combine mayo, tobasco, and cilantro in a small bowl.
  • Spread mayo mixture on both sides of bread.
  • Layer roast beef, cheese, lettuce, and avacado, sprinkle lightly with salt.
  • Lightly press on top layer of bread.
  • If using large loaf, cut into portions, and serve.

Nutrition Facts : Calories 442.3, Fat 30, SaturatedFat 13.4, Cholesterol 105.1, Sodium 1599, Carbohydrate 8.5, Fiber 4.1, Sugar 0.7, Protein 35.6

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #lunch     #beef     #easy     #beginner-cook     #dietary     #sandwiches     #meat

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