ROAST BEEF PANINI SANDWICH WITH CILANTRO LIME MAYO

Roast Beef Panini Sandwich With Cilantro Lime Mayo image

Provided by Mika G.

Time 10m

Yield 5 sandwiches, 5 serving(s)

Number Of Ingredients 12

10 slices sourdough bread
2 (4 ounce) cans whole green chilies
1 lb deli sliced roast beef
5 slices sharp cheddar cheese
4 ounces mozzarella cheese, grated
4 tablespoons fresh lime juice
1 garlic clove, minced
1/2 teaspoon hot sauce
1 teaspoon Dijon mustard
1 cup fresh cilantro leaves, chopped
1 cup mayonnaise
salt and pepper

Steps:

Mix lime juice, garlic clove, hot sauce, Dijon mustard, cilantro, mayo and salt and pepper to make the Cilantro Lime Mayo and set aside.
Lay out bread and top all pieces with Mayo mixture. Next on 5 slices of sour dough bread add cheese, roast beef, whole green chili and mozzarella cheese. Top with the other pieces of bread.
Spray with butter flavored cooking spray or butter and put in Panini press until brown and melted.

Nutrition Facts : Calories 903.4, Fat 41.6, SaturatedFat 14.8, Cholesterol 123.9, Sodium 1508.2, Carbohydrate 84.2, Fiber 4.7, Sugar 6.3, Protein 49