ROAST BEEF MEMPHIS MELTS

Roast Beef Memphis Melts image

Roast beef and melty cheese are a classic sandwich duo. We tipped a hat to Memphis by adding hickory smoke barbecue sauce.

Provided by My Food and Family

Categories Home

Time 15m

Yield 2 servings

Number Of Ingredients 7

Ingredients

1 Tbsp. MIRACLE WHIP Dressing
1 Tbsp. KRAFT Hickory Smoke Barbecue Sauce
1 tsp. HEINZ Yellow Mustard
4 slices sourdough bread
8 slices OSCAR MAYER Deli Fresh Slow Roasted Roast Beef
1 tomato, cut into 4 slices
2 KRAFT Singles

Steps:

Mix first 3 ingredients in small bowl. Spread bread slices with dressing mixture; fill with remaining ingredients to make 2 sandwiches.
Cook in skillet sprayed with cooking spray on medium heat 3 min. on each side or until golden brown on both sides.

Nutrition Facts : Calories 390, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1230 mg, Carbohydrate 53 g, Fiber 3 g, Sugar 19 g, Protein 19 g