RITZ CRACKER CABBAGE CASSEROLE

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Ritz Cracker Cabbage Casserole image

Make and share this Ritz Cracker Cabbage Casserole recipe from Food.com.

Provided by Debe6496

Categories     Vegetable

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 head cabbage
1 medium onion
2 tablespoons butter
1 can cream of mushroom soup
1 box Velveeta Mexican cheese, cut into chunks
salt and pepper
1 cup Ritz cracker, crushed
1/4 cup butter, melted

Steps:

  • Cut up the cabbage and drop into boiling water; boil for about 5 minutes, turn off heat but leave in pot, covered.
  • Saute the onion in the 2 Tablespoons butter.
  • Drain cabbage and add soup and Velveeta.
  • Add sauted onion with the salt and pepper to taste.
  • Mix well and pour into a 10x13" casserole dish.
  • Sprinkle with crushed crackers and drizzle with the melted butter.
  • Bake at 350 degrees for about 30 minutes.

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