RISOTTO MOUSELIN (RICE AND PROSCIUTTO DISH)
Make and share this Risotto Mouselin (Rice and Prosciutto Dish) recipe from Food.com.
Provided by katia
Categories Short Grain Rice
Time 20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Put the olive oil in a pot and add the onion and the pepper. Stir until softened.
- Add the rice, stir for 2 minutes more and then add the water. Let it boil until the rice is done in medium heat (10 minutes).
- When all the water is absorbed add the butter, little salt, the goat cheese, the rosemary and the parmesan.
- Mix well and then arrange it in a pyrex dish.
- Cover the rice with the prosciutto slices.
- Serve it hot!
Nutrition Facts : Calories 824, Fat 44.6, SaturatedFat 27, Cholesterol 117.2, Sodium 1043.7, Carbohydrate 73.7, Fiber 3, Sugar 3.2, Protein 30.7
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