RICH AND CREAMY POTATO BAKE

Rich and Creamy Potato Bake image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 6

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Ingredients

3 cups half and half
0.5 cups butter
1.5 teaspoons salt
32 ounces hash browns
0.5 cups parmesan cheese
1 units parsley

Steps:

In a large sauce pan, combine cream, butter and salt. Cook and stir over medium heat until butter is melted.
Place potatoes in a greased 13x9x2-inch baking dish. Pour cream mixture over potatoes. Sprinkle with parmesan cheese.
Bake uncovered at 350 for 45-55 minutes or until potatoes are tender and top is golden brown. Sprinkle with parsley.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g