RICH AND CREAMY BROCCOLI & CHEESE SOUP

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Rich and creamy broccoli & cheese soup image

My dad used to make several versions of this soup, this is one of my favorites.

Provided by sherry monfils

Categories     Cream Soups

Time 1h

Number Of Ingredients 12

6 Tbsp butter
2 tsp minced garlic
1 small onion, chopped
1/4 c flour
2 c light cream
3 c lowe-sodium chicken broth
2 bay leaves
1/4 tsp nutmeg
salt and pepper to taste
4 c broccoli florets
1 carrot, diced
2-1/2 c shredded sharp cheddar cheese

Steps:

  • 1. Melt butter in lg pot over medium heat. Add onion and garlic. Cook, stirring for 5 mins. Whisk in flour. Whisk in light cream slowly. Whisk until smooth.
  • 2. Pour in chicken broth. Add bay leaves and nutmeg. Season w/ salt and pepper. Bring to a simmer. Reduce heat to med-low. Cook, stirring occasionally, until thickened, about 20 mins.
  • 3. Add broccoli and carrot. Simmer another 20 mins. Discard bay leaves. Puree soup, in batches in a blender. Return to pot. Add cheese, whisk until cheese is melted.

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