RICE WINE VINAIGRETTE WITH HERBS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rice Wine Vinaigrette With Herbs image

Make and share this Rice Wine Vinaigrette With Herbs recipe from Food.com.

Provided by C in PA

Categories     Salad Dressings

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

3 tablespoons rice wine vinegar
1 tablespoon light soy sauce
1 lime, juice of (about 2 tbsp)
1/8 teaspoon sea salt
1/4 teaspoon fresh ground pepper
2 tablespoons canola safflower oil or 2 tablespoons olive oil
2 tablespoons fresh cilantro, chopped
2 tablespoons fresh chives, chopped

Steps:

  • Combine vinegar and next 4 ingredients in a small bowl.
  • Slowly whisk in oil until blended.
  • Stir in cilantro and chives.
  • Use immediately or store in airtight container in the refrigerator until ready to use; bring to room temperature and shake or stir to mix.

Nutrition Facts : Calories 66.1, Fat 6.8, SaturatedFat 0.4, Sodium 324.6, Carbohydrate 1.2, Fiber 0.2, Sugar 0.3, Protein 0.6

There are no comments yet!