RICE SALAD AND ASIAN CHICKEN RECIPE

Rice Salad and Asian Chicken Recipe image

Toss a tangy dressing with chicken, red pepper and rice for our Rice Salad and Asian Chicken Recipe. Our Rice Salad and Asian Chicken Recipe serves six.

Provided by My Food and Family

Categories Home

Time 1h30m

Yield Makes 6 servings.

Number Of Ingredients 10

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Ingredients

1/3 cup GREY POUPON Savory Honey Mustard
1/4 cup oil
3 Tbsp. hoisin sauce
2 Tbsp. soy sauce
1/4 tsp. hot pepper sauce
4 cups cooked long-grain white rice
1 lb. boneless skinless chicken breasts, grilled, cut into bite-sized pieces
3 green onions, sliced
1 small red pepper, coarsely chopped
1/2 cup chopped PLANTERS Dry Roasted Peanuts

Steps:

Mix mustard, oil, hoisin sauce, soy sauce and hot pepper sauce until well blended.
Toss rice with chicken, onion and red pepper in large bowl. Add mustard mixture; mix well. Cover. Refrigerate at least 1 hour.
Stir in peanuts just before serving.

Nutrition Facts : Calories 420, Fat 18 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 40 mg, Sodium 530 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 23 g