RICE SALAD

Rice Salad image

Make and share this Rice Salad recipe from Food.com.

Provided by Mirj2338

Categories Rice

Time 30m

Yield 8 serving(s)

Number Of Ingredients 11

Ingredients

1 cup rice
1 cup chopped celery
1/2 cup chopped onion
1/2 cup canned peas
1/2 cup canned corn
1/4 cup oil
1 tablespoon soy sauce
1 teaspoon curry powder
1 teaspoon sugar
1 teaspoon vinegar
1/3 cup almonds, chopped

Steps:

Cook 1 cup of rice in slightly salted water.
Cool.
Add the vegetables.
Mix together and add the dressing ingredients.
Mix and refrigerate for at least 1 hour.
Just before serving, add almonds.

Nutrition Facts : Calories 210.9, Fat 10.1, SaturatedFat 1.2, Sodium 159.4, Carbohydrate 26.6, Fiber 2.2, Sugar 2.5, Protein 4.1

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