RICE PUDDING SMOOTHIE

Rice Pudding Smoothie image

Make and share this Rice Pudding Smoothie recipe from Food.com.

Provided by CookingONTheSide

Categories Smoothies

Time 5m

Yield 1 serving(s)

Number Of Ingredients 8

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Ingredients

1/2 cup whole milk
2 ounces cream cheese
1 tablespoon pure vanilla extract
1/2 teaspoon ground cinnamon
1 cup ice cube
1/2 cup freshly cooked white rice, at room temperature
nutmeg, pinch
1 cinnamon stick, for garnish

Steps:

Using a blender, mix the milk, cream cheese, vanilla and cinnamon and blend until smooth.
Add the ice cubes and blend on high speed until slushy, about 15 seconds.
Add the rice and pulse for 5 seconds.
Sprinkle with nutmeg.
Garnish with the cinnamon stick.

Nutrition Facts : Calories 430.2, Fat 23.6, SaturatedFat 13.3, Cholesterol 74.7, Sodium 243.2, Carbohydrate 37.5, Fiber 1, Sugar 9.7, Protein 9.5

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