RICE KRISPIES TREATS® MINI 'CUPCAKES'

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RICE KRISPIES TREATS® Mini 'Cupcakes' image

Enjoy a classic dessert in the form of a cupcake with RICE KRISPIES TREATS® Mini 'Cupcakes'. These bite-sized RICE KRISPIES TREATS® Mini 'Cupcakes' may not be real cupcakes, but they're just as sweet and tasty! Take some time off and enjoy making these desserts at home with the kiddos.

Provided by My Food and Family

Categories     Recipes

Time 45m

Yield 36 servings

Number Of Ingredients 8

7 Tbsp. butter or margarine, divided
1 pkg. (10 oz.) JET-PUFFED Miniature Marshmallows
6 cups KELLOGG'S® RICE KRISPIES® cereal
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 tsp. vanilla
2 cups powdered sugar
few drops food coloring (any color)
1 Tbsp. sprinkles

Steps:

  • Microwave 3 Tbsp. butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to evenly coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Add cereal; mix well.
  • Press cereal mixture into 36 mini muffin pan cups sprayed with cooking spray, adding about 1-1/2 Tbsp. cereal mixture to each; cool completely.
  • Beat cream cheese, vanilla and remaining butter in medium bowl with mixer until blended. Gradually add sugar, mixing well after each addition. Add food coloring; mix well.
  • Remove "cupcakes" from muffin cups. Frost with cream cheese mixture. Garnish with sprinkles.

Nutrition Facts : Calories 100, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0.7854 g

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