This recipe is a real hit at parties and get-togethers. Corned beef, Swiss cheese, sauerkraut and thousand island dressing are baked together into a delicious hot dip. Serve with cocktail rye bread.
Provided by ANY14TNS
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 1h
Yield 48
Number Of Ingredients 4
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a medium bowl, mix corned beef, Swiss cheese, sauerkraut and thousand island salad dressing.
- Transfer the mixture to a 10 inch pie dish and bake in the preheated oven 30 to 45 minutes, until hot and bubbly.
Nutrition Facts : Calories 77.9 calories, Carbohydrate 3.2 g, Cholesterol 12.6 mg, Fat 6.3 g, Fiber 0.2 g, Protein 2.8 g, SaturatedFat 2 g, Sodium 247.2 mg, Sugar 2.2 g
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