REUBEN "SANDWICHES" IN A TORTILLA

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Reuben

This is a great twist on rueben sandwiches and it's much easier to eat and reheat. I do not remember where I heard about this recipe or the exact measurements I just "eyeball" everything and I thought I'd give everyone a guess at how to start.

Provided by simplemom

Categories     One Dish Meal

Time 13m

Yield 4-6 serving(s)

Number Of Ingredients 6

6 flour tortillas
1 lb sliced deli corned beef
1/2 lb swiss cheese
1 (10 1/2 ounce) can sauerkraut
12 tablespoons thousand island dressing
1 tablespoon vegetable oil

Steps:

  • drain saurkraut.
  • wrap tortillas in damp paper towels and microwave for 1 minute.
  • heat oil in frying pan.
  • in heated tortillas layer meat, saurkraut and cheese.
  • roll like a burrito.
  • fry on both sides in oiled pan until brown and cheese is melted.
  • serve with plenty of dressing on the side for dipping.
  • you can also add a bit of dressing in the tortilla while heating if you'd like.

Nutrition Facts : Calories 863.2, Fat 61.1, SaturatedFat 21, Cholesterol 175.8, Sodium 2612.1, Carbohydrate 37.1, Fiber 4, Sugar 10.3, Protein 40.9

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