REFRIGERATOR ORANGE PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Refrigerator Orange Pie image

"This is a quick and easy dessert that's cool and refreshing-perfect for summertime," says Anita Curtis of Camarillo, California. "It's also handy since you make it ahead."

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 6-8 servings.

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
1 can (14 ounces) sweetened condensed milk
1 can (6 ounces) frozen orange juice concentrate, thawed
1/2 teaspoon grated orange zest
1 graham cracker crust (9 inches)
Orange segments, optional

Steps:

  • In a bowl, beat cream cheese until light and fluffy. Gradually add milk, orange juice from concentrate and orange zest. Pour into crust. Cover and refrigerate for at least 12 hours. Just before serving, garnish with oranges if desired.

Nutrition Facts :

There are no comments yet!