Make and share this Refreshing Watermelon Frozen Slushy recipe from Food.com.
Provided by Mirj2338
Categories Beverages
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Heat the sugar and water, stirring constantly, until the sugar melts.
- Set aside to cool.
- Put all the remaining ingredients, including the dissolved sugar syrup, in a blender and blend just long enough to achieve that icy-mush quality.
- Serve immediately, in tall frosty glasses.
Nutrition Facts : Calories 88.3, Fat 0.1, Sodium 2, Carbohydrate 22.8, Fiber 0.3, Sugar 21.5, Protein 0.5
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