REDUCED-FAT PEANUT BUTTER COOKIES
Steps:
- 1. Heat oven to 350 degrees. 2. In medium size bowl sift together flour b soda and salt. 3. In a large bowl beat peanut butter and butter 2 minutes until smooth. Add sugars and beat 2 more minutes. Beat in egg, milk and vanilla. 4. Stir in flour mixture. 5. For each cookie, roll scant Tablespoon of dough into a ball; place balls on sheets, 2 in apart & flatten criss/cross with fork (or form finger) 6. Bake 10-14 minutes. Let cool on sheets 1 minute, transfer to rack; let cool.
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