Since my two children are grown, this is the perfect size recipe for just my husband and me. They are easy to prepare, pretty and delicious! -Ronna Farley, Rockville, Maryland
Provided by Taste of Home
Time 40m
Yield 6 muffins.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the flour, sugar, baking soda and cinnamon. In another bowl, whisk the egg, oil and milk. Stir into dry ingredients just until moistened. Fold in the strawberries, blueberries and vanilla chips., Fill paper-lined muffin cups three-fourths full. Bake at 375° for 22-26 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 232 calories, Fat 12g fat (2g saturated fat), Cholesterol 36mg cholesterol, Sodium 72mg sodium, Carbohydrate 28g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein.
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