RED VELVET COOKIE BARS MADE WITH CAKE MIX
These cookie bars made with cake mix are perfect when you want a great-tasting red velvet dessert without much effort. With only 4 ingredients, these are your ticket!
Provided by Jaime Salo
Categories Desserts Cookies Bar Cookie Recipes
Time 1h15m
Yield 20
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan.
- Mix white cake mix, 2 eggs, and 1/2 cup oil together in a bowl. Press mixture into the prepared baking pan.
- Bake in the preheated oven until just set, about 10 minutes. Leave oven on.
- Mix red velvet cake mix, 2 eggs, and 1/2 cup oil together in a bowl. Press mixture carefully on top of the first cake layer in the baking pan.
- Bake in the hot oven until a toothpick inserted into the middle comes out clean, about 20 minutes more. Let cool completely, about 30 minutes. Spread a layer of cream cheese frosting on top and cut into bars.
Nutrition Facts : Calories 404.3 calories, Carbohydrate 51.3 g, Cholesterol 37.2 mg, Fat 21.2 g, Fiber 0.8 g, Protein 3.6 g, SaturatedFat 4.9 g, Sodium 381.1 mg, Sugar 23.2 g
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