RED LOBSTER BROILED DILL SALMON
It's a sweet delight that blends the treasured taste of the freshest dill with the locked-in flavor of broiled salmon. The lemon, pepper and butter are just gravy.
Provided by Starfire aka Wendy
Categories < 30 Mins
Time 23m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place melted butter, lemon juice, salt, fresh chopped dill and red pepper in small bowl and stir to combine.
- Preheat broiler.
- Place salmon steaks on lightly greased pan and brush with half of seasoned butter.
- Broil, 5 inches from source of heat, 5 to 10 minutes.
- Turn heat to 400°F, close oven and bake an additional 5 - 8 minutes.
- Brush with remaining butter blend. Serve.
Nutrition Facts : Calories 675.7, Fat 53.4, SaturatedFat 21.5, Cholesterol 185.7, Sodium 917.8, Carbohydrate 0.2, Sugar 0.1, Protein 46.5
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