RED HOT DOGS

Red Hot Dogs image

All dressed up and decked out, loaded hot dogs are the name of the game. Pickles, barbecue sauce, veggies and more, and all on a pretzel hot dog bun.

Provided by My Food and Family

Categories Home

Time 20m

Yield 8 servings

Number Of Ingredients 7

Previous Next

Ingredients

8 OSCAR MAYER Selects Uncured Angus Bun-Length Beef Franks
1/2 cup KRAFT Thick & Spicy Barbecue Sauce
1/2 cup chopped red peppers
1 CLAUSSEN Kosher Dill Pickle, chopped
2 Tbsp. chopped onions
8 pretzel hot dog buns
1/4 cup KRAFT Shredded Cheddar Cheese

Steps:

Heat grill to medium heat.
Grill franks 7 to 9 min. or until heated through (160°F), turning occasionally.
Meanwhile, combine barbecue sauce, peppers, pickles and onions in microwaveable bowl. Microwave on HIGH 30 to 45 sec. or until heated through.
Fill buns with franks; top with barbecue sauce mixture. Sprinkle with cheese.

Nutrition Facts : Calories 440, Fat 19 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 35 mg, Sodium 1050 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g