REAL SOUTHERN FRIED CHICKEN
aka "Heart Attack in A Skillet", but, according to the elderly Louisiana gentleman who shared this recipe, the genuine thing. It's been a long time since I made this but I do remember how good it was. Cook time includes marinating time.
Provided by sugarpea
Categories Lunch/Snacks
Time 2h40m
Yield 8 pieces chicken, 4 serving(s)
Number Of Ingredients 12
Steps:
- Marinade: Combine marinade ingredients and chicken pieces in a plastic bag and refrigerate for 2 hours.
- Chicken: Heat oil in skillet until it sizzles when tested with a drop of water; place seasoned flour in a plastic bag; remove chicken from marinade and add to flour; shake to thoroughly coat; brown chicken quickly on all sides.
- Cover, reduce heat and cook SLOWLY until chicken is tender and cooked through, about 20 minutes; salt the chicken generously as it fries, poultry absorbs a lot of salt.
Nutrition Facts : Calories 1521.7, Fat 158.5, SaturatedFat 33.1, Cholesterol 52.9, Sodium 18.5, Carbohydrate 24.5, Fiber 1, Sugar 0.2, Protein 5
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