RAW CHOCOLATE PUDDING

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Raw Chocolate Pudding image

Provided by Alex Jamieson

Categories     Blender     Chocolate     Dessert     No-Cook     Vegetarian     Quick & Easy     Vegan     Raw     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 2 1/2 cups

Number Of Ingredients 6

10 fresh dates, pitted and cut in quarters
10 dried figs, stems removed, cut in quarters
2 tablespoons unsweetened cocoa powder
2 tablespoons raw nut butter (optional)
1 teaspoon vanilla extract
1 1/2-2 cups filtered water

Steps:

  • 1. Place the dates, figs, cocoa, nut butter (if using), vanilla, and 1 cup of water in a blender and pulse several times until the fruits begin to break down.
  • 2. Blend until smooth and creamy, slowly adding water as needed for desired consistency.

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