RASPBERRY SUMMER SENSATION

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Raspberry Summer Sensation image

Keep this stashed in your freezer while the temperature spikes outside, waiting to make an appearance at the party. Just know that this will steal all thunder from the BBQ.

Provided by @MakeItYours

Number Of Ingredients 5

1pt. (2 cups) raspberry sorbet, softened
1cup cold milk
1pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1tub (8 oz.) COOL WHIP Whipped Topping, thawed
1cup raspberries

Steps:

  • step 1
  • LINE 9x5-inch loaf pan with foil. Spoon sorbet into prepared pan; freeze 10 min.
  • step 2
  • BEAT milk and pudding mix in large bowl with whisk 2 min. or until well blended. Gently stir in COOL WHIP; spread over sorbet in pan.
  • step 3
  • FREEZE 3 hours or until firm. To unmold, invert pan onto plate; remove foil. Let stand 10 to 15 min. to soften slightly before slicing to serve. Serve topped with the raspberries. Store leftovers in freezer.

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