Found this recipe in "Love Your Heart" cookbook put out by the American heart Association. I made it for a "Healthy" carry-in at work and everyone loved it.
Provided by Claudia Dawn
Categories Spreads
Time 5m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- In a small microwaveable bowl, stir together the fruit spread, vinegar, cinnamon, and red pepper flakes.
- Heat in a microwave on 100% for 15 seconds or until melted.
- Stir. Cool completely.
- Put cream cheese on a plate.
- Spoon the raspberry mixture on top.
- Serve with crackers or fruit.
Nutrition Facts : Calories 37, Fat 3.3, SaturatedFat 2.1, Cholesterol 10.8, Sodium 56.6, Carbohydrate 0.5, Protein 1.4
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