RASPBERRY COCONUT TARTS

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Raspberry Coconut Tarts image

Make and share this Raspberry Coconut Tarts recipe from Food.com.

Provided by Leanne

Categories     Dessert

Time 25m

Yield 24 tarts

Number Of Ingredients 8

1 jar raspberry jam
1 egg
1/2 cup sugar
2 tablespoons cream of wheat
2 1/2 tablespoons margarine
1 teaspoon almond flavoring
3/4 cup coconut
miniature tart shells

Steps:

  • Mix egg, sugar, cream of wheat, margerine, almond flavoring and coconut in bowl.
  • Place 1 tsp of jam per tart.
  • Fill the rest of the tart with coconut mixture.
  • Bake at 375 for 15 minutes nor until golden brown.

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