RASPBERRY CHOCOLATE COOKIES

Raspberry Chocolate Cookies image

A personal family summer treat!

Provided by Winnigirl

Categories Desserts Fruit Dessert Recipes Raspberry Dessert Recipes

Time 40m

Yield 24

Number Of Ingredients 9

Ingredients

½ cup butter at room temperature
1 cup white sugar
2 eggs
2 teaspoons raspberry extract
½ teaspoon almond extract
¼ cup milk
2 cups all-purpose flour
2 teaspoons baking powder
½ cup semi-sweet chocolate chips

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets.
Mash the butter and sugar together in a bowl with a wooden spoon until the mixture is creamy and well blended, and beat in eggs, one at a time. Stir in the raspberry extract, almond extract, and milk. In a separate bowl, stir the flour and baking powder together until thoroughly combined, and gradually beat into the butter-egg mixture. Stir in the chocolate chips, and drop by spoonfuls onto the prepared baking sheets.
Bake in the preheated oven until very lightly browned at the edges, 8 to 10 minutes.

Nutrition Facts : Calories 128.5 calories, Carbohydrate 18.7 g, Cholesterol 25.9 mg, Fat 5.5 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 3.2 g, Sodium 75.3 mg, Sugar 10.4 g