RANCHERO MACARONI BAKE

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Ranchero Macaroni Bake image

This tasty twist on classic mac and cheese uses picante sauce and crushed tortilla chips to kick-up the flavor, and make a good thing even better!

Provided by @MakeItYours

Number Of Ingredients 7

1 can (26 ounces) Campbell's® Condensed Cream of Mushroom Soup
1 cup milk
1 cup Pace® Picante Sauce
3 cups shredded Cheddar cheese
Monterey Jack cheese
3 cups elbow pasta
1 cup coarsely crushed tortilla chips

Steps:

  • Stir the soup, milk, picante sauce, cheese and pasta in a 3-quart shallow baking dish.

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