Easy and delicious snack mix with a dilly ranch seasoning. I tone down the cayenne pepper and send this to school with the kids too! You can also substitute pretzels or goldfish for other ingredients you like, such as cereal, crackers, or nuts.
Provided by Christina J Dykstra Goetzke
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 40m
Yield 20
Number Of Ingredients 8
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Stir the popcorn oil, ranch dressing mix, dill weed, garlic powder, lemon pepper, and cayenne pepper in a large bowl; add the pretzels and fish crackers and stir to coat evenly. Spread the mixture onto two jelly roll pans.
- Bake in the preheated oven, stirring once, until lightly toasted, 15 to 20 minutes. Transfer mixture to a flat surface lined with waxed paper to cool.
Nutrition Facts : Calories 270.1 calories, Carbohydrate 36.8 g, Fat 10.7 g, Fiber 1.7 g, Protein 4.9 g, SaturatedFat 1.4 g, Sodium 736.3 mg, Sugar 0.9 g
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